Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, sheer khorma recipe. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Sheer khorma recipe is one of the most well liked of current trending foods on earth. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Sheer khorma recipe is something that I have loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we have to first prepare a few components. You can cook sheer khorma recipe using 7 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Sheer khorma recipe:
- Make ready 2 ltr milk
- Take 1 tin Condense milk
- Prepare 2 Green cardamom
- Take 1/4 cup Almond
- Prepare 1/4 cup Cashue
- Take 5-6 Dry dates
- Prepare 1/2 pack Siwaiyaa (vermicelli)
Steps to make Sheer khorma recipe:
- Add milk into a pot and bring it to boil
- Mean while chop the nuts and dry dates
- Roast the vermicelli in to some buttur
- When the milk is boiled. Add vermicelli and dry dates and cooked until milk is thickened and the vermicelli become soft.
- Add Condense milk tin mixx and add remaining nuts and cooked for 2min more only
- And valllaaaa is ready just cool it down and enjoyed the festive season with this yummy sheer khorma.
So that’s going to wrap this up for this exceptional food sheer khorma recipe recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


