Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a special dish, spicy ‘shiso’ perilla miso. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Spicy ‘Shiso’ Perilla Miso is one of the most well liked of current trending meals in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Spicy ‘Shiso’ Perilla Miso is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook spicy ‘shiso’ perilla miso using 9 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Spicy ‘Shiso’ Perilla Miso:

1. Take ‘Shiso’ Leaves *chopped
2. Get small piece Ginger *finely chopped
3. Get Chilli *finely chopped
4. Take Sesame Oil
5. Take Miso
6. Take Mirin
7. Take Sugar
8. Make ready Spring Onion *finely chopped
9. Prepare Toasted Sesame Seeds

Steps to make Spicy ‘Shiso’ Perilla Miso:

1. Combine Miso, Mirin and Sugar in a small bowl.
2. Heat Sesame Oil in a small frying pan or saucepan over medium heat, cook Shiso, Ginger and Chilli. When the volume of Shiso is reduced, add the miso mixture and cook for a few minutes, stirring. Remove from the heat.
3. Add chopped Spring Onion and Toasted Sesame Seeds and combine well. Enjoy with freshly cooked rice.

So that is going to wrap it up for this special food spicy ‘shiso’ perilla miso recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!