Step-by-Step Guide to Make Perfect Cheesy Crockpot Mac N Cheese

Cheesy Crockpot Mac N Cheese
Cheesy Crockpot Mac N Cheese

Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, cheesy crockpot mac n cheese. It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Cheesy Crockpot Mac N Cheese is one of the most well liked of current trending meals in the world. It is appreciated by millions every day. It is simple, it is quick, it tastes yummy. They’re nice and they look fantastic. Cheesy Crockpot Mac N Cheese is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook cheesy crockpot mac n cheese using 8 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Crockpot Mac N Cheese:
  1. Get 1 box Elbow Macaroni (16oz)
  2. Make ready 1 can evaporated milk (12oz)
  3. Take 20 oz grated sharp cheddar cheese (about 5 cups)
  4. Get 2 large eggs, beaten
  5. Prepare 1 1/2 cup whole milk (2% works as well)
  6. Take 1/4 cup butter, MELTED
  7. Make ready 1 tsp salt
  8. Prepare dash ground black pepper
Steps to make Cheesy Crockpot Mac N Cheese:
  1. Cook macaroni according pkg. directions and drain. Spray a 4-quart crockpot with cooking spray.
  2. Add the macaroni, milk, eggs, evaporated milk, butter, salt, pepper, and ONLY 4 1/2 cups of shredded cheese into crockpot. Stir to combine.
  3. Sprinkle the reserved 1/2 cup of shredded cheese over the top of the mixture. Cover and cook on low heat for 3 hours. (Do NOT stir during this time)
  4. Turn off crockpot and stir well. Serve hot.

So that’s going to wrap it up with this special food cheesy crockpot mac n cheese recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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