Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to prepare a distinctive dish, baked garlic chicken with roasted veg and linguine. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Baked garlic chicken with roasted veg and linguine is one of the most well liked of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Baked garlic chicken with roasted veg and linguine is something which I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook baked garlic chicken with roasted veg and linguine using 13 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Baked garlic chicken with roasted veg and linguine:

1. Get 6 boneless, skinless chicken thighs
2. Make ready 2 cloves garlic
3. Make ready 6 teaspoons Philadelphia
4. Prepare 6 small thin slices of ham
5. Take 1 punnet cherry tomatoes
6. Get 1 handful torn basil leaves
7. Take 1 splash orange juice and olive oil
8. Take Salt and pepper
9. Prepare 1 pack fresh spinach linguine
10. Prepare 1 red pepper
11. Make ready 1 courgette
12. Get 1 teaspoon oregano
13. Take 1 teaspoon dried Italian herbs

Instructions to make Baked garlic chicken with roasted veg and linguine:

1. Preheat oven to 170C and grate the garlic into course slices.
2. Stuff each chicken thigh with approx 1/3 of a clove of grated garlic, a teaspoon of soft cheese and a couple of torn basil leaves.
3. Wrap each one in a small slice of ham (half a thin slice is enough as otherwise it may be overwhelming) and arrange in a casserole dish.
4. Add a splash of orange juice and olive oil (about a tablespoon each) and scatter the cherry tomatoes into the spaces.
5. Season with salt and pepper and a teaspoon of dried Italian herbs) and bake at 170 C for approx 50 minutes or until juices run clear.
6. Meanwhile, slice the pepper and courgette, season with salt, pepper and oregano, add a tablespoon of olive oil, mix in and roast for approx 40 mins so they are ready at the same time as the chicken.
7. Boil the linguine in time to be ready as the chicken and veg are done. New potatoes and broccoli are a lighter alternative to pasta and roasted veg!

So that is going to wrap it up with this exceptional food baked garlic chicken with roasted veg and linguine recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!