Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a special dish, southern fried cabbage. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Southern Fried Cabbage is one of the most popular of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Southern Fried Cabbage is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can have southern fried cabbage using 5 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Southern Fried Cabbage:

1. Prepare 1 head cabbage
2. Take 1 lb sliced bacon
3. Take to taste Italian blend seasoning
4. Get to taste salt
5. Make ready to taste dill weed

Steps to make Southern Fried Cabbage:

1. Pull leaves of cabbage apart and wash thoroughly. Discard the tough white hard bitter pieces. Tear into bite size pieces, cutting with a knife can lead to brown edges. Dry thoroughly with a towel.
2. In a large skillet, fry all the bacon, saving the bacon grease. Let the bacon drain on a wire rack.
3. Heat the bacon grease to popping hot but not smoking. Add the cabbage by the handfuls to the grease until complete. Fold over a few times, the reduce heat to saute. Add seasonings. Continue to saute cabbage until softened.
4. Cut the bacon into 1 inch squares and toss with sauteed cabbage, and add additional seasoning to taste.
5. Serve and enjoy.

So that is going to wrap it up with this special food southern fried cabbage recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!