Hello everybody, I hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, breakfast fatty. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Breakfast Fatty is one of the most well liked of current trending meals in the world. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Breakfast Fatty is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have breakfast fatty using 5 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Breakfast Fatty:

1. Prepare 16 slice Bacon
2. Make ready 1 lb Maple Sausage
3. Take 6 Eggs
4. Make ready 1 packages Cream Cheese
5. Make ready 1 cup Sharp Cheddar Cheese (shredded)

Instructions to make Breakfast Fatty:

1. Scramble eggs
2. Cube cream cheese and add to eggs.
3. In a gallon size zip lock bag, roll sausage flat and even until it takes the shape of the bag. Cut the sides open, a pull back. Place the scrambled eggs and cream cheese on the sausage, and add the cheddar cheese.
4. On a piece of parchment paper, lay out the bacon and and form a basket weave 'blanket' (it's easier than you think)
5. Using the zip lock bag, roll the sausage into a log, and place on bacon.
6. Using the paper, roll bacon around the stuffed sausage log.
7. Place Fatty on the grill, with indirect heat at 275º for 2 hours, or internal temp is 160º.
8. Then place Fatty over heat to crisp bacon to your liking.
9. Slice and enjoy!

So that’s going to wrap it up for this exceptional food breakfast fatty recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!