Hey everyone, hope you are having an incredible day today. Today, I will show you a way to prepare a special dish, veggie omelette. It is one of my favorites. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Veggie Omelette is one of the most favored of current trending meals in the world. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions daily. They are nice and they look fantastic. Veggie Omelette is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook veggie omelette using 9 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Veggie Omelette:

1. Make ready Chopped fresh spinach
2. Take Green bell pepper
3. Get Red, yellow, orange peppers
4. Make ready Portabella mushrooms
5. Get Purple onion
6. Make ready Fiesta blend shredded cheese
7. Take Shredded pepper jack cheese
8. Make ready large eggs
9. Get 2% milk

Instructions to make Veggie Omelette:

1. Chop/ dice all veggies, set aside
2. Heat skillet (non stick skillet)or use cooking oil spray to spray skillet before heating
3. Place veggies in skillet and allow them to saute
4. Add seasoning while cooking: black pepper, garlic, parsley, smoked paprika, Italian seasoning & a pinch of pink Himalaya salt. Set aside when done
5. In a small bowl wisk eggs & tsp of milk. Pour in heated skillet. Once the egg batter began to bubble at the bottom add sauteed veggie in the middle of the eggs & add cheese
6. Fold the omelette & flip as it browns
7. Place on a plate & enjoy

So that’s going to wrap it up with this exceptional food veggie omelette recipe. Thank you very much for your time. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!