Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, veggie omelette. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Veggie Omelette is one of the most favored of recent trending foods on earth. It’s appreciated by millions every day. It is easy, it’s fast, it tastes yummy. They’re fine and they look wonderful. Veggie Omelette is something which I’ve loved my whole life.
To begin with this recipe, we must first prepare a few components. You can cook veggie omelette using 9 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Veggie Omelette:
- Prepare Chopped fresh spinach
- Take Green bell pepper
- Make ready Red, yellow, orange peppers
- Get Portabella mushrooms
- Make ready Purple onion
- Take Fiesta blend shredded cheese
- Get Shredded pepper jack cheese
- Prepare 3 large eggs
- Take 1 tsp 2% milk
Steps to make Veggie Omelette:
- Chop/ dice all veggies, set aside
- Heat skillet (non stick skillet)or use cooking oil spray to spray skillet before heating
- Place veggies in skillet and allow them to saute
- Add seasoning while cooking: black pepper, garlic, parsley, smoked paprika, Italian seasoning & a pinch of pink Himalaya salt. Set aside when done
- In a small bowl wisk eggs & tsp of milk. Pour in heated skillet. Once the egg batter began to bubble at the bottom add sauteed veggie in the middle of the eggs & add cheese
- Fold the omelette & flip as it browns
- Place on a plate & enjoy
So that’s going to wrap this up with this exceptional food veggie omelette recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


