Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, date dryfruites mithai. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Date dryfruites mithai is one of the most well liked of recent trending meals in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions every day. Date dryfruites mithai is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must first prepare a few components. You can have date dryfruites mithai using 7 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Date dryfruites mithai:

1. Make ready 250 gm black date fruit(seedless)
2. Prepare 3 tbsp chopped almond
3. Take 3 tbsp chopped cashew nuts
4. Prepare 3 tbsp chopped raisine
5. Prepare 2 tbsp chopped pista
6. Get 2 tbsp khuskhus
7. Get 1 tsp ghee +1 tsp ghee

Steps to make Date dryfruites mithai:

1. Blend coursly the date fruit in mixy jar.
2. Dryroast the khuskhus in a pan and take out in a plate to cool down.
3. Heat tsp ghee in same pan and roast all nuts.
4. Now add crushed date in pan by adding remaining ghee. Add half of khuskhus in pan.
5. Collect and mix all in the pan at low heat. when all of good mix gas turn off.
6. Take away the mixture in a plate and cool down completely.
7. Now make a roll of mixture and coat with rest of khuskhus.
8. Rapp this roll tightly in foil paper and keep in refrigerator for 1 hour.
9. Open the foil and cut into the pieces in half inch thickness. Enjoy the diwali…. Happy DIWALI

So that’s going to wrap it up for this exceptional food date dryfruites mithai recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!