Hey everyone, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a distinctive dish, sautéed zucchini with butter and garlic. One of my favorites food recipes. For mine, I am going to make it a bit unique. This will be really delicious.

Sautéed zucchini with butter and garlic is one of the most favored of current trending meals on earth. It is simple, it is quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Sautéed zucchini with butter and garlic is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few components. You can cook sautéed zucchini with butter and garlic using 5 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Sautéed zucchini with butter and garlic:

1. Take 1 zuchinni sliced
2. Make ready 1-2 tbsp butter
3. Make ready 1 clove garlic minced or 1 splash pureed garlic juice
4. Make ready to taste Salt and pepper
5. Prepare to taste Paprika

Steps to make Sautéed zucchini with butter and garlic:

1. Add butter to non stick pan, add minced garlic and sliced zuchinni. Sautee on med-high heat.
2. Sprinkle salt, pepper and paprika over zuchinni.
3. Sautee until zuchinni has changed in color and is tender.

So that is going to wrap this up with this special food sautéed zucchini with butter and garlic recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!