Step-by-Step Guide to Make Super Quick Homemade Lasagna Roll

Lasagna Roll
Lasagna Roll

Hello everybody, it is John, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, lasagna roll. One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Lasagna Roll is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It’s simple, it is fast, it tastes yummy. Lasagna Roll is something which I have loved my whole life. They are fine and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can have lasagna roll using 5 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Lasagna Roll:
  1. Make ready lasagna strips
  2. Make ready ground beef
  3. Prepare tomato sauce
  4. Prepare fennel seed,
  5. Get shredded part-skim mozzarella cheese, divided
Steps to make Lasagna Roll:
  1. Cook lasagna strips according to package directions. Meanwhile, in a large skillet, cook beef over medium heat until no longer pink; drain. Stir in spaghetti sauce and, if desired, fennel seed; heat through
  2. Drain lasagna strips Spread 1/4 cup meat kechup over each strips; sprinkle with 2 tablespoons cheese. Carefully roll up strips and place seam side down in an 8-in. square baking dish. Top with remaining sauce and cheese.
  3. Bake, uncovered, at 400° for 10-15 minutes or until heated through and cheese is melted.
  4. Serve it

So that’s going to wrap this up for this exceptional food lasagna roll recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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