Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, simple pan fry ramen. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Simple Pan Fry Ramen is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Simple Pan Fry Ramen is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook simple pan fry ramen using 6 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Simple Pan Fry Ramen:

1. Prepare 1 package Oriental Flavor Ramen
2. Get 2 cups water
3. Prepare 1/4 tsp ginger paste
4. Prepare 1/2 tsp toasted sesame oil
5. Take 1 tbs unsalted butter
6. Make ready 1 fried egg - cooked to desired doneness (optional)

Steps to make Simple Pan Fry Ramen:

1. Bring water to a boil in a small saucepan. Add noodles and cook 2 minutes. When noodles are done place 2 tbs of the noodle water in a small bowl.
2. Drain remaining water off noodles in a colander, rinse noodles with cold water. Stir seasoning packet, ginger paste, and sesame oil into bowl of reserved noodle water. Set aside.
3. Heat a nonstick skillet over medium-high heat. Add butter and noodles. Cook just until additional water is evaporated off noodles, about 1 minute. Add sauce and toss to coat, cooking an additional 30 seconds to 1 minute.
4. Transfer noodles to a plate and top with fried egg if desired. Enjoy!

So that is going to wrap it up for this special food simple pan fry ramen recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!