Hey everyone, it is John, welcome to my recipe site. Today, we’re going to make a special dish, easy bean sprout ramen at home. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Easy Bean Sprout Ramen At Home is one of the most well liked of current trending foods on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Easy Bean Sprout Ramen At Home is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook easy bean sprout ramen at home using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Easy Bean Sprout Ramen At Home:
- Get packs Readymade ramen noodles, soy sauce flavor
- Take Ground pork
- Get Bean sprouts
- Get Vegetable oil
- Take Krazy Salt
- Take bit more than 1/2 teaspoon Chicken soup stock granules
- Get bit more than 1/2 teaspoon Soy sauce
- Take teaspoon, or (to taste) Doubanjiang
- Get Green onions (chopped)
Instructions to make Easy Bean Sprout Ramen At Home:
- Stir-fry the ground pork with vegetable oil, and season with Krazy Salt. Add the chicken soup stock granules and soy sauce too.
- Add the bean sprouts and stir-fry.
- Add the doubanjiang and continue stir-frying.
- Make the ramen noodles following package instructions. Top with the stir-fry, sprinkle some chopped green onions on top, and it's done.
So that is going to wrap it up for this special food easy bean sprout ramen at home recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


