Hello everybody, it is Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, vegan mac and “cheese”. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Vegan mac and “cheese” is one of the most popular of recent trending meals on earth. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. Vegan mac and “cheese” is something that I have loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can have vegan mac and “cheese” using 9 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Vegan mac and “cheese”:

1. Make ready 500 g macaroni pasta
2. Take 1 small-medium butternut squash cut into chunks
3. Make ready 1 cup cashews soaked in water for a few hours
4. Get Marmite
5. Prepare Dijon mustard
6. Get Lemon
7. Take Nutmeg
8. Take Smoked paprika
9. Make ready Breadcrumbs

Steps to make Vegan mac and “cheese”:

1. Cook the pasta according to pack instructions, drain and set aside
2. Boil the butternut squash in a large pan of water for about 20 mins until soft
3. Tip the butternut squash and cashews into a food processor and blitz until combined and smooth. You may want to add a little of the water the squash cooked in to loosen it a bit
4. Add a teaspoon each of marmite, mustard, lemon juice and a sprinkling of smoked paprika and nutmeg and some salt and pepper.
5. Blitz it again then taste it and decide if you need to add any of the ingredients to adjust the flavour.
6. Pour the sauce into the Macaroni and mix well
7. Transfer the Mac and “cheese” to an ovenproof dish and sprinkle on the breadcrumbs
8. Bake in the oven at 180c for about 30 mins until the breadcrumbs are golden and crispy

So that’s going to wrap it up with this special food vegan mac and “cheese” recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!