Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, easy, spicy and delicious ramen jjigae with shin ramen. It is one of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Easy, Spicy and Delicious Ramen Jjigae with Shin Ramen is one of the most well liked of recent trending foods on earth. It’s easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look wonderful. Easy, Spicy and Delicious Ramen Jjigae with Shin Ramen is something that I’ve loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can have easy, spicy and delicious ramen jjigae with shin ramen using 9 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Easy, Spicy and Delicious Ramen Jjigae with Shin Ramen:

1. Make ready ~ Shin ramen
2. Take Miso
3. Take Your favourite toppings:
4. Take Sliced pork
5. Make ready Shrimp or squid
6. Get Tofu
7. Prepare Shimeji mushrooms
8. Get Bean sprouts
9. Prepare Chinese garlic chives

Steps to make Easy, Spicy and Delicious Ramen Jjigae with Shin Ramen:

1. Here's a package of shin ramen.
2. Pour a little bit more water than instructed on the package into an earthenware pot (about 600-700 ml). Add soup and spices that come in the package with the noodles and miso.
3. Then, add in your favourite toppings. You can add the noodles at the beginning and eat them up, or you can save them until the end.

So that is going to wrap it up with this special food easy, spicy and delicious ramen jjigae with shin ramen recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!