Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, early summer appetizer chicory and vegetable bouquet. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Early Summer Appetizer Chicory and Vegetable Bouquet is one of the most popular of recent trending foods on earth. It’s appreciated by millions every day. It’s simple, it is quick, it tastes delicious. They’re nice and they look fantastic. Early Summer Appetizer Chicory and Vegetable Bouquet is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook early summer appetizer chicory and vegetable bouquet using 12 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Early Summer Appetizer Chicory and Vegetable Bouquet:

1. Get Chicory
2. Take Carrots (sweet)
3. Prepare Green beans
4. Get Sweet corn kernels
5. Take Asparagus
6. Make ready Olives (black)
7. Prepare Salt
8. Get Ginger jelly
9. Prepare Grated ginger
10. Take Soup stock granules
11. Prepare Salt and pepper
12. Take Gelatin

Steps to make Early Summer Appetizer Chicory and Vegetable Bouquet:

1. For the ginger jelly, put 50 ml of water, the ginger, stock granules, and salt and pepper in a small saucepan and bring to the boil.
2. Transfer it to a plastic container, and add the dissolved gelatin while still hot. Leave it to harden for 2 hours and then break it up with a fork.
3. Prepare the vegetables Prepare some ice water and a sieve. Soak the washed chicory.
4. Cut the other vegetables small enough to fit on top of the chicory "boat".
5. Bring some water to the boil, add some salt, and boil the vegetables. When their colour becomes vivid, soak in cold water to prevent discolouring.
6. Place the vegetables on the chicory "boat", and top with the ginger jelly and your favourite herbs to finish.
7. Bonus: The tomato "boat" was made by topping a yellow cherry tomato with cream cheese and placing it on a slice of cured ham.

So that’s going to wrap this up with this exceptional food early summer appetizer chicory and vegetable bouquet recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!