Hello everybody, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, grilled horse mackerel with sweet miso. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Grilled horse mackerel with sweet miso is one of the most well liked of current trending meals on earth. It is enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Grilled horse mackerel with sweet miso is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook grilled horse mackerel with sweet miso using 3 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Grilled horse mackerel with sweet miso:

1. Prepare 1 horse mackerel
2. Take 1 pinch salt
3. Prepare sweet miso (miso, sugar, mirin and sake)

Steps to make Grilled horse mackerel with sweet miso:

1. Take away the guts and 'zeigo' (Hard scales of the tail) of horse mackerel. Sprinkle salt on horse mackerel, grill both sides until light brown.
2. Make a sweet miso. In a saucepan, add 2 tablespoons of miso, sugar 2 tablespoons, mirin, and 1 tablespoon of liquor, and cook it with a stirrer while stirring so as not to burn.
3. Spread sweet miso on grilled horse mackerel.

So that’s going to wrap it up for this exceptional food grilled horse mackerel with sweet miso recipe. Thank you very much for reading. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!