Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a special dish, thai ground toasted rice - khao kua. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Thai ground toasted rice - Khao Kua is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it’s fast, it tastes yummy. They’re nice and they look fantastic. Thai ground toasted rice - Khao Kua is something that I have loved my entire life.

To get started with this recipe, we have to first prepare a few components. You can cook thai ground toasted rice - khao kua using 3 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Thai ground toasted rice - Khao Kua:

1. Prepare Jasmine rice
2. Take lemongrass, thin slices (optional)
3. Get kaffir lime leaves, thin slices (optional)

Instructions to make Thai ground toasted rice - Khao Kua:

1. Roast jasmine rice in a pan or wok keep stirring them on medium low heat until rice start to change colour and become golden brown then add some lemongrass and kaffir lime in and continue stirring them until the lemongrass and kaffir lime leaves started to dry out. At this point you will have a really fragrant and aromatic smell. Leave them to cool down for a few min.
2. Pound them about 3-4 tbsp at time in pestle and mortar or you can use electric blender if prefer. Pound them until they become fine powder.
3. Keep them in a jar with tightlid on.

So that is going to wrap it up with this exceptional food thai ground toasted rice - khao kua recipe. Thank you very much for your time. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!