Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to make a special dish, pumpkin cake. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Pumpkin Cake is one of the most favored of recent trending foods in the world. It’s simple, it’s quick, it tastes yummy. It is appreciated by millions daily. Pumpkin Cake is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook pumpkin cake using 20 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Pumpkin Cake:

1. Prepare Cake
2. Prepare all-purpose flour
3. Make ready granulated sugar
4. Take brown sugar
5. Take baking soda
6. Get ground cinnamon *note on step #3
7. Prepare ground ginger *note on step #3
8. Get ground nutmeg *note on step #3
9. Make ready ground cloves *note on step #3
10. Take table salt
11. Get eggs
12. Take vegetable oil
13. Prepare water
14. Take vanilla extract
15. Make ready pure pumpkin puree
16. Take Cream cheese topping
17. Prepare cream cheese, room temperature
18. Prepare granulated sugar
19. Get all-purpose flour
20. Take milk

Instructions to make Pumpkin Cake:

1. Youtu.be/7Wdg6c5X7KU
2. Cream cheese topping: smoothen the cream cheese until soft with a spatula. Add the rest of the ingredients and mix well. Transfer into a piping bag equipped with a round piping tip (Mine was 0.8 cm in diameter). Set aside for later use.
3. Cake: In a medium bowl, whisk together flour, both types of sugar, baking soda, salt, and all of the ground spices until combined. (All of the ground spices can be substituted with 2 teaspoons of pumpkin pie spice if available).
4. In another medium bowl, whisk together the rest of the wet ingredients.
5. Pour the wet mixture into the dry mixture. Stir and mix just until combined. Do not overmix because it will develop gluten and toughen the cake.
6. Transfer the batter into an 8" (20 cm) square baking pan lined with parchment paper. Spread it evenly using a spatula. Pipe a grid pattern across the top with the cream cheese topping.
7. Into a preheated oven at 350°F (180°C, bake for 30 – 35 minutes or until a toothpick inserted into the center comes out clean. Remove from the pan and let cool completely, then serve.

So that is going to wrap this up for this exceptional food pumpkin cake recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!