Hello everybody, it is Louise, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, date wafer biscuits. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Date Wafer Biscuits is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. Date Wafer Biscuits is something which I’ve loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook date wafer biscuits using 6 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Date Wafer Biscuits:

1. Make ready 200 gm soft dates
2. Prepare 1 tsp butter
3. Get 10 digestive biscuits
4. Take 2 tbsp finely chopped pistachios
5. Get 2 drops almond essence
6. Take 1 packet plain pink wafer biscuits

Instructions to make Date Wafer Biscuits:

1. Remove the seeds from the date and grind them to a smooth paste. Remove in a bowl. Add the crushed pistachios, butter and almond essence. Mix well.
2. Make small balls and set aside. Take a wafer biscuit and carefully cut it into half. Place the date ball on it. Put the other half of wafer biscuit in top and gently press so that the date mixture spr ads evenly on the wafer. Smoothen the sides of the biscuits. Dip the 4 sides of the biscuits into crush the digestive biscuits. Enjoy!

So that’s going to wrap it up with this special food date wafer biscuits recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!