Step-by-Step Guide to Prepare Speedy Japanese Beef Rice

Japanese Beef Rice
Japanese Beef Rice

Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, japanese beef rice. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Japanese Beef Rice is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Japanese Beef Rice is something that I’ve loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to prepare a few ingredients. You can have japanese beef rice using 11 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Japanese Beef Rice:
  1. Get 300-200 g beef
  2. Get 1 tablespoon soy sauce
  3. Take 1 tablespoon sugar
  4. Prepare 1 tablespoon Mirin or water
  5. Get 1 teaspoon grated ginger
  6. Get 2 cup (400 ml) sticky rice
  7. Prepare 1 tablespoon soy sauce
  8. Take 1/2 tablespoon sugar
  9. Prepare 1 teaspoon Dashi powder(if you have)
  10. Make ready 300 ml water
  11. Prepare 1.5 tablespoon sesame oil
Instructions to make Japanese Beef Rice:
  1. Cook beef with a little salt until softened. Divide beef into small pieces. Soak rice in water for more than 1 hour.
  2. Cook beef with soy sauce, sugar, Mirin and ginger.
  3. Make cooking soup.
  4. Cook in rice cooker putting beef on rice and add sesame oil.
  5. I like this beef rice Onigiri. Enjoy πŸ‘πŸ’•

So that is going to wrap it up for this special food japanese beef rice recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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