Hello everybody, I hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, creamy pumpkin 🎃, sausage and kale 🥬 pasta 🍝. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Creamy Pumpkin 🎃, Sausage and Kale 🥬 Pasta 🍝 is one of the most well liked of current trending meals on earth. It is appreciated by millions daily. It is simple, it’s quick, it tastes delicious. Creamy Pumpkin 🎃, Sausage and Kale 🥬 Pasta 🍝 is something which I’ve loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have creamy pumpkin 🎃, sausage and kale 🥬 pasta 🍝 using 12 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Creamy Pumpkin 🎃, Sausage and Kale 🥬 Pasta 🍝:

1. Get Italian sausage (hot OR sweet)
2. Prepare onion, chopped
3. Prepare green pepper, chopped
4. Get garlic cloves, minced
5. Take black pepper
6. Make ready nutmeg
7. Take beef broth
8. Get 100% pumpkin 🎃 (NOT PUMPKIN PIE FILLING !)
9. Get cream cheese, softened
10. Prepare fresh Kale 🥬, rinsed and dried
11. Make ready heavy cream
12. Make ready Cooked pasta 🍝(16 ounce), any shape

Steps to make Creamy Pumpkin 🎃, Sausage and Kale 🥬 Pasta 🍝:

1. Remove casings from sausages and sauté in a large stockpot until browned……break into smaller pieces as they cook…..
2. Add into sausages your chopped onion, green pepper and minced garlic,sauté for several more minutes……
3. Now add your black pepper, nutmeg, beef broth, 100% pumpkin and cream cheese, heat to boiling, stirring occasionally…..
4. Next add in your kale, breaking into smaller pieces, heat thoroughly…… Cook until kale has softened…….
5. Add in your heavy cream, heat thoroughly and stir well……
6. Add cooked pasta into your sauce, heat, stir well and enjoy 😉!

So that’s going to wrap it up with this special food creamy pumpkin 🎃, sausage and kale 🥬 pasta 🍝 recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!