Easiest Way to Make Quick My super easy honey pork and sirracha ramen soup

My super easy honey pork and sirracha ramen soup
My super easy honey pork and sirracha ramen soup

Hello everybody, it’s John, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, my super easy honey pork and sirracha ramen soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

My super easy honey pork and sirracha ramen soup is one of the most well liked of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions daily. My super easy honey pork and sirracha ramen soup is something that I have loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to prepare a few ingredients. You can have my super easy honey pork and sirracha ramen soup using 19 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make My super easy honey pork and sirracha ramen soup:
  1. Take pork chops
  2. Get honey and light soy sauce
  3. Make ready garlic powder and ginger powder
  4. Prepare pks plain ramen noodle
  5. Take stock cubes veg/chicken u choose
  6. Make ready Lt of water for stock
  7. Take lg onion diced
  8. Make ready Lg pepper diced
  9. Make ready button mushrooms sliced
  10. Take LG carrots grated
  11. Take kale chopped
  12. Take garlic powder and ginger powder
  13. Get chinese 5 spice
  14. Prepare light soy sauce
  15. Prepare Brown sugar
  16. Make ready rice wine vinegar
  17. Prepare As much sirracha
  18. Get oil for stir fry veg
  19. Take Chopped spring onion for garnish
Steps to make My super easy honey pork and sirracha ramen soup:
  1. Pre heat oven 200c make marinade for chops the 2tbsp honey and soy sauce and 1 tsp garlic and ginger powder
  2. Prepare veg while chops marinade dice the onion and pepper,grate the carrots and slice the kale and mushroom
  3. Put chops in oven then in a large cooking pot add oil heat gently add onions and peppers saute for 2 mins
  4. Add carrots mushrooms and kale and the seasoning and water bring to a boil
  5. When chops are done (depending on their thickness)allow to rest while u add noodle to the veg soup
  6. Cook for 5 mins the put noodles into a bowl top with veg and broth place sliced pork on top (garnish with spring onions optional)
  7. If u leave out the chop this can be a vegetarian ramen noodle soup
  8. Enjoy

So that is going to wrap it up for this special food my super easy honey pork and sirracha ramen soup recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

close