Hey everyone, hope you are having an amazing day today. Today, we’re going to make a special dish, tomato sauce with tofu and zucchini. It is one of my favorites. This time, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Tomato sauce with tofu and zucchini is one of the most popular of current trending meals on earth. It’s enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They’re nice and they look fantastic. Tomato sauce with tofu and zucchini is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few components. You can cook tomato sauce with tofu and zucchini using 6 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Tomato sauce with tofu and zucchini:

1. Prepare 1 big zucchini
2. Get 1 onion
3. Get 1 can chopped tomatoes
4. Make ready 1 tofu
5. Prepare some feta/ricotta
6. Prepare olive oil

Instructions to make Tomato sauce with tofu and zucchini:

1. Peel and chop the onion. Cut the zucchini in medium-sized cubes.
2. Heat some olive oil in a pan. Add the onion, and after 1-2 minutes add the zucchini. Let it cook for 7-8 minutes.
3. Add the tomatoes (with the juice from the can), and crumbled tofu. Let it cook for about half an hour.
4. Add crumbled feta or ricotta and mix.
5. Serve with pasta.

So that’s going to wrap it up with this special food tomato sauce with tofu and zucchini recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!