Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, easy dwenjang jjigae (korean miso stew) for 2. It is one of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Easy Dwenjang Jjigae (Korean Miso Stew) for 2 is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Easy Dwenjang Jjigae (Korean Miso Stew) for 2 is something that I’ve loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can have easy dwenjang jjigae (korean miso stew) for 2 using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Easy Dwenjang Jjigae (Korean Miso Stew) for 2:
- Get 1/2 onion, diced
- Get 1 medium zucchini, cut into quarters lengthwise then cut into roughly 3/4-inch pieces
- Prepare 2 garlic cloves peeled and smashed
- Make ready 1 small jalapeño, cut into 1/8-inch slices
- Prepare Optional: 1 medium potato, peeled and cut into 3/4-inch cubes
- Get 1/4 pound pork shoulder, cut into thin strips
- Take 3 Tablespoons dwenjang (Korean miso) or Japanese miso
- Get Optional: 1/2 to 1 Tablespoon gochugaru (Korean red chili flakes) or 1/4 to 1/2 teaspoon cayenne for added heat
- Take 1/2 teaspoon sugar
- Make ready 3 cups water or unsalted stock
- Get Optional: 1/2 brick of tofu cut into 1/2” cubes
Instructions to make Easy Dwenjang Jjigae (Korean Miso Stew) for 2:
- Put all ingredients in a small pot.
- Add water or stock.
- Turn heat on to medium high and bring to a boil. This will take about 15 minutes. (See next pic.)
- Turn heat down to medium, put lid on askew, and simmer for another 15 to 20 minutes. If you want tofu and/or potatoes, this is the time to add them with a good pinch of salt to adjust the seasoning for the water they're going to release.
- That's it. Enjoy!
So that’s going to wrap this up for this exceptional food easy dwenjang jjigae (korean miso stew) for 2 recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


