Hey everyone, it’s Louise, welcome to our recipe page. Today, we’re going to make a special dish, yong tau foo (peanut sauce). One of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.
Yong Tau Foo (Peanut Sauce) is one of the most well liked of current trending meals in the world. It’s enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Yong Tau Foo (Peanut Sauce) is something that I’ve loved my whole life.
To begin with this recipe, we have to prepare a few components. You can have yong tau foo (peanut sauce) using 9 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Yong Tau Foo (Peanut Sauce):
- Make ready 1/2 cup salted toasted peanuts
- Make ready 3 tbs chilli pepper flakes
- Prepare 3 tbs sugar
- Make ready 1/4 tbs salt
- Make ready 1 tbs corn flour
- Make ready 1 tbs wheat flour
- Prepare 3 cups water
- Get 3 cloves garlic
- Make ready 1 tbs cooking oil
Steps to make Yong Tau Foo (Peanut Sauce):
- Blend peanuts to small bits or smooth paste. Put aside.
- Heat oil in a pan, add garlic and chilli pepper flakes. Cook until the garlic is a bit brown.
- Add water and the rest of the ingredients. Keep stirring so as the sauce thickens, it won't stick at the bottom. Serve hot.
So that’s going to wrap it up with this special food yong tau foo (peanut sauce) recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!


