Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, cajun shrimp and rice. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.
Cajun Shrimp and rice is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re nice and they look wonderful. Cajun Shrimp and rice is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can cook cajun shrimp and rice using 13 ingredients and 2 steps. Here is how you can achieve it.
The ingredients needed to make Cajun Shrimp and rice:
- Make ready 1 Tbsp butter
- Get 2 Tbsp olive oil
- Take 3 garlic cloves, minced
- Take 2 tsp Cajun seasoning
- Make ready 1 # shrimp, large, peeled and deveined
- Prepare s&p
- Get 4 plum tomatoes, chopped
- Make ready 1 bunch scallions, chopped
- Take 1/2 bunch asparagus, chopped
- Get 1 shallot, sliced thin
- Prepare 3 Tbsp parsley, chopped
- Take 1 lemon, cut in wedges, for serving
- Make ready 1 1/2 C white rice
Instructions to make Cajun Shrimp and rice:
- Cook the rice according to the package. Heat the butter, oil and garlic in a large skillet over medium-high heat until fragrant, about 1 minute. Add the Cajun seasoning and shrimp and cook, stirring until the shrimp begin to curl, about 1 minute. Season with S&P.
- Add the tomatoes, scallions, shallot and asparagus and cook, stirring for 4 minutes so shrimp are opaque. Stir in the parsley and serve over rice. Serve lemon wedges on the side.
So that is going to wrap this up with this special food cajun shrimp and rice recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


