Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, easy mashed potato. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Easy mashed potato is one of the most favored of current trending meals in the world. It is simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Easy mashed potato is something which I have loved my entire life. They’re nice and they look fantastic.

Potatoes are blended with warmed butter and milk to create those perfect, smooth mashed potatoes everyone loves. Mashed Potatoes and Brown Gravy Recipe The Secret To Making The Best Mashed Potatoes. Looking for the best mashed potatoes?

To get started with this recipe, we must prepare a few components. You can cook easy mashed potato using 10 ingredients and 11 steps. Here is how you cook that.

The ingredients needed to make Easy mashed potato:

1. Get 2 potatoes
2. Get salt
3. Get black pepper
4. Take 1/8 cup milk
5. Take sauce
6. Take 2 tbspn butter
7. Prepare 1 tbspn corn starch
8. Get 1 1/2 cups chicken broth
9. Make ready salt
10. Prepare black pepper

Mashed potatoes are a requirement on the Thanksgiving table, and a hearty side dish for any meal throughout the fall and winter. But they do require some labor — peeling, chopping, boiling, mashing. Add more milk or butter to improve consistency after reheating, if needed. Mash potatoes with potato masher until no lumps remain.

Steps to make Easy mashed potato:

1. Peel, wash and dice the potatoes
2. Boil the potatoes for 18mins with a pinch of salt. make sure that a fork can pass through the potatoes without much difficulty
3. Drain the water and heat for another 1-2 minutes
4. Mash the potatoes using a fork
5. Add a pinch of salt, a pinch of pepper and milk. continue mashing until they are spread evenly
6. For the sauce: heat butter using a frying pan until brown
7. Mix the cornstarch with chicken broth and pour them into the pan
8. Mix well until the sauce turns brown and simmer for 1-2 mins
9. Add a pinch of pepper and a pinch of salt (italian herbs (optional))
10. Plate the mashed potato and pour the sauce
11. The mashed potatoes are ready to be served!!

Add more milk or butter to improve consistency after reheating, if needed. Mash potatoes with potato masher until no lumps remain. Presenting…my all-time favorite mashed potatoes recipe. These homemade mashed potatoes are perfectly rich and creamy, full of great flavor, easy to make, and always a crowd fave. These easy Mashed Potatoes are creamy, buttery and are the.

So that is going to wrap it up for this special food easy mashed potato recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!